A neighborhood gem in Prospect Heights, Citrico, offers Mexican staples with a friendly touch that makes it a no brainer if you live nearby. With extensive offerings for vegan and vegetarian diners, the cozy ambiance of Citrico extends from the pages of the menu to the unassuming service provided by the waitstaff. We started our meal with a cod-based ceviche, […]

It seems like hip restaurants come and go in Williamsburg, and the ones with staying power continuously seem to have a loyal fan base. De Mole is one of those places. This is the restaurant’s second location, the first being in Woodside, Queens, so their success speaks for itself. The newest iteration of this mole-focused concept sits on the quiet, […]

The first Blockheads location opened up in 1989 and I can’t believe that as a New Yorker I have never visited the popular Mexican restaurant and bar before. I recently visited the new location, located in the village, and I was lucky to visit at the perfect time. I was drawn to this restaurant because I love Mexican food but I […]

Sometimes I wish I had more time to visit all the restaurants in New York City because you always end up finding restaurants that you fall in love with and wonder why you have never heard of them before. Amigos Restaurant is the perfect spot to kick back drinks with some friends after work and enjoy their tasty dishes. Executive […]

What started as a promising taco cart in the streets of New York City has quickly blossomed into well-known restaurant franchise. Calexico is born of three brothers who hail from a place actually called Calexico…bordering between California and Mexico. The area is a mishmash of people, culture and food, and the brothers behind Calexico sought to bring the cuisine they loved to […]

Walking along Second Avenue in the East Village, people will stumble upon one of the city’s latest hotspots, The Black Ant. Mixed with modern and old world charm, owner Jorge Guzman fuses traditional and contemporary Mexican and South American ingredients. The food scene in New York is constantly evolving and restaurateurs put their own twist to certain cuisines that may […]