A signless cavern on a well traversed block in the East Village, Chouchou brings to life the dual aesthetic of a Bedouin tent and a Renaissance dungeon feast. Mood lighting and rustic décor, paired with authentically crafted flatware and serving utensils make Chouchou a sexy, exotic way to break out of your current winter dining rut. The menu is simple: […]

Alphabet City just got a major upgrade. A new dining experience, brought to New Yorkers by owner Amar Patel and executive chef Wesley Wobles, boasts Moroccan fare, signature cocktails and a hookah lounge. Casablanca, named for the classic film, is gorgeously decorated, with vintage artwork from the movie, whitewashed brick walls and Moroccan lanterns. The ambiance is immediately enchanting and […]