Tag: MWAT

APM Monaco + Chiara Ferragni Launch April ‘Pop Art’ Collection

APM Monaco + Chiara Ferragni Launch April ‘Pop Art’ Collection

Celebrating Spring with playful, eye catching color, APM Monaco’s new campaign features model/influencer Chiara Ferragni, who brings her expertise in all things social media (and 16 million followers) to the company. Inspired by the pop art movement, this kaleidoscope of colored gems are both fun and fresh, and boosts the spirits of the winter weary. APM Monaco uses cubic zirconia […]

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Asana Rebel + Blank Label Join Forces for Their U.S. Launch

Asana Rebel + Blank Label Join Forces for Their U.S. Launch

UK-based fitness app Asana Rebel recently launched the U.S. extension of their business with a splashy, fun workout class, and featured apparel sponsored by Blank Label Active, which launching this month, as well. The app features a multitude of at-home, yoga-based workouts, designed for a busy person who can’t devote a full hour to a class IRL. Hundreds of options are […]

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Celebrate the Year of the Pig with Patricia Lohan

Celebrate the Year of the Pig with Patricia Lohan

Amidst the great success of Marie Kondo and her quest to fill your home with objects that spark joy, an ancient practice has reemerged to remind you that calibrating your space goes well beyond tidying up. Feng Shui expert Patricia Lohan calls Feng Shui “acupuncture for your home,” and views it as an attainable endeavor that everyone can utilize in […]

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Feedfeed x Tuttorosso’s ‘Comforta-bowl Throwdown’ Distracts from the Polar Vortex

Feedfeed x Tuttorosso’s ‘Comforta-bowl Throwdown’ Distracts from the Polar Vortex

With the help of three well-known New York chefs, Tuttorosso Tomatoes collaborated with The FeedFeed, a digital network created to unite people who love to cook, in an ultimate throwdown of 3 different food bowls. In a gorgeous 3,000 square foot studio in Bushwick, the feedfeed’s studio is welcoming and chic, with candles of all sizes, flowers of all varietals, […]

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Vietnamese: Not Just for Dinner

Vietnamese: Not Just for Dinner

On a busy stretch of Lafayette Street in Soho, it seems there is always a crowd of people waiting for a table. If it’s a weekend, nine times out of ten it’s for Jack’s Wife Freda, with a few stragglers from Ed’s Lobster Bar, but the real move is an unassuming Vietnamese restaurant called BòCàPhê. Having walked down this street […]

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An Anthology of Evil Men: A Step Forward or Backward for #MeToo?

An Anthology of Evil Men: A Step Forward or Backward for #MeToo?

Esme Oliver’s memoir An Anthology of Evil Men is a no holds barred tell-all that vacillates between the challenges faced by a woman in love, and the challenges faced by a woman in the workplace. As Oliver grapples with what to do with her life, from her first job on Capitol Hill, to law school, to a high-powered law firm […]

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European Olive Oil Consortia Wants You to Consider Your Olive Oil

European Olive Oil Consortia Wants You to Consider Your Olive Oil

What is the biggest competitor of olive oil in America? Ignorance. So says participating members of two non-profit consortia, CEQ Italia and QVExtra!, from Italy and Spain who are dedicated to raising the standards of extra virgin olive oil produced and supported by the European Union. One of the main goals of both organizations is to change the way Americans […]

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Winemaker Arnaud Hereu Reaffirms Odfjell Vineyards’ Commitment to Biodynamic Wine

Winemaker Arnaud Hereu Reaffirms Odfjell Vineyards’ Commitment to Biodynamic Wine

Biodynamic wines have become more and more prominent as both restaurants and consumers become more conscious of ingredients and where they come from. Winemaker Arnaud Hereu has been working with organically grown grapes at Odfjell Vineyard in Chile since 2006. Born and raised in Bordeaux, Hereu has helmed winemaking at Odfjell, shaping it into a leader of organic viticulture and […]

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22 Years Later, Vatan is Still Stellar

22 Years Later, Vatan is Still Stellar

Though vegetarian cuisine is becoming more widespread throughout the American culinary scene, the experts at Vatan Indian Restaurant in Murray Hill have been touting it since 1996. Rooted in the traditional cooking of Gujarat, the dinner-only restaurant serves a prix-fixe menu in the Thali style. At an extremely reasonable price point, a selection of individually portioned appetizers arrive on a […]

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STK’s Meatpacking District Location Still Delivers

STK’s Meatpacking District Location Still Delivers

After spearheading the early years of the burgeoning Meatpacking District, STK’s downtown location remains a hub of activity, even on a humid Tuesday night in August. Music blares, glasses clink, and an air of carelessness pervades itself over the rooftop overlooking the Hudson River. Chef David DiSalvo works absolute magic in a rooftop kitchen the size of a broom closet, […]

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