Untamed Sandwiches The sophomore follow-up to its Midtown West flagship, the new Dumbo location seeks to bring flavor and style to this ultra-hip, start-up focused neighborhood. With cleverly named sandwiches built for all types of eaters, Untamed is a fun, satisfying way to chow down between the bread. Not crazy about bread? Don’t worry, the owners have got you covered. […]

In a magnificent dining room overlooking the East River, Illy Coffee hosted a fabulous dinner to celebrate their recent crop of international coffee awards. Fittingly held at the UN, you couldn’t throw a pebble without locating and striking up a conversation with someone from a different county, who spoke a different language, and who works in a completely different industry […]

Captain Morgan rolled out their new Fall rum flavors at Blood Manor, one of the creepiest haunted houses around, in preparation for this weekend’s impending Halloween celebrations. Captain Morgan’s Jack-O’Blast is the first pumpkin spiced rum on the market, and offers a delightful array of ways to enjoy the beloved flavors of fall. Cannon Blast, a companion product to Jack-O’Blast, emphasizes […]

A dojo in the middle of the East Village, Robataya ramps up the American ideal of Japan in a glittering commercial of a meal. Empty bottles of sake line the wood-paneled walls and the giant table in the entryway seats 24 and overtakes the room Fresh fish and vegetables are on display in baskets, and everything here, from mushrooms to […]

If you’re walking through Midtown East, it is highly possible that you’ll walk right past Sushi Roxx, and outrageous and all around fun restaurant of Real Housewives fame. Don’t let its docile exterior fool you; inside lies a raucous and completely wondrous take on an establishment serving Japanese cuisine. If you’re unfamiliar, all of the servers at Sushi Roxx are […]

Caviar, a food rich in both price and taste, is normally paired with champagne or vodka, two different beverages that are light and allow the caviar to do the heavy lifting. It was a wonderful experience to enjoy the same buttery richness of caviar with a more substantial glass of wine (or twelve) in hand. John Knierim, the Vice President […]

PN Wood Fire Pizza is the newest addition to the blossoming food scene north of Madison Square Park. PN stands for Pecore Nere, or black sheep, because this is a place where no one is afraid to stand out. Utilizing ancient grains, which are not refined nor enriched, is a cornerstone of the business model at PN. Each pizza is […]

Al Campo is trying to avoid falling back into bed with government work when he stumbles across a mystery of his own. After a stint in the Middle East as an FBI consultant, Campo is on his way to a safe house in Pennsylvania when he narrowly misses running over a small girl, and succeeds in hitting a ginger haired […]

Perched atop the McKittrick Hotel that is best known for housing the theatrical production Sleep No More is a hidden gem called Gallow Green. Fauna and flora drape themselves across refurbished wooden beams, creating an air of rustic warmth that is not especially common in this part of the city. Executive Chef Pascal Leseach’s new menu features innovative pizzas and […]

More of a companion piece than a sequel, the second Brooklyn-based restaurant by restauranteur Binh Douglas of the HENRI Hospitality Group is off to a great start. In a cozy space previously occupied by the Pickle Shack, Henri’s Backyard is a “bar-forward” laid back environment in which to sip a cocktail and an assortment of snacks under the protective canopy […]