“The Thinking Man’s Beef Jerky.” Don’t think of Biltong as Beef Jerky because it’s not, it’s something much better. Appearances always matter and when I walked into Jonty Jacobs there was such a pleasant smell that I could not help but just stand there and just take everything in; the smells, the biltong hanging in the corner, the owners happily […]

Beautifully plated and classically fresh is what lies at Chapter One in the West Village. The chef offers a sophisticated take on American pub cuisine, with a home-like feeling inspired by New York City’s historic taverns. Between the Charred Octopus, Lentil Fritters, and Beef Tartar, starting off the evening can be a hard decision here. Knowing all the ingredients are fresh […]

In a city blanketed with restaurants, especially specializing in Italian cuisine, people might feel they tried it all, but there are always hidden gems in Manhattan. Nestled on the corner of Bleecker Street and 7th Avenue in the West Village is Pagani, a refreshing take on Italian cuisine while paying homage to the building’s past. Walking through the doors of Pagani, […]

  I recently had the pleasure of visiting Presstea in the West Village; a café that has been open for one year and is gaining popularity by the minute. Not only was I able to taste some delicious pastries and tea, but I was also taught some important facts about tea in general. While at Presstea I came to the […]

In the midst of the recent snowstorm, I stamped my boots on the mat outside a small blue and white haven in the West Village, taking note of the list by the front door touting accolades from various media outlets, including the New York Times, Food & Wine, Bon Appetit, and The Wall Street Journal. This is Dogmatic, which recently […]

Whynot Coffee & Wine on Christopher Street has officially launched and is the place to be for great wine, charcuterie, and of course, coffee!  Between the wonderful ambiance, gourmet cheese selections, and breakfast quiches, foodies, wine lovers, and coffee connoisseurs can enjoy it all. For the wine-o’s, this café offers nice reds, sparkling wines, and crisp whites. After 5pm you can […]

If a restaurant has lasted thirteen years in New York City, then you know they must be doing something right. Gradisca Ristorante does just that, magically tucked away on a quaint street in the West Village. The restaurant is very charming, with brick walls, vintage benches, a wooden bar, and even outdoor seating. The walls are adorned with posters from […]

Charlemagne, a European-American brasserie, opened up in April in the West Village. The Edwardian-inspired bistro features a quaint interior, with two windowed walls, antique brick and mahogany, along with honeycomb floors and a breathtaking restored tin chandelier. Although the restaurant is owned and operated by restaurant veteran Vanessa Recipe, it still has some kinks to work out — namely, the […]